A VEGGIE VALENTINE’S MEAL
Let's ditch the restaurant reservations and crowded tables this Valentine's Day (or any date night for that matter) and create a romantic ambiance at home instead. This special menu we've curated is luxurious enough to impress your significant other but still super simple to make, so you can focus on enjoying each other's company.
We're starting things off with a delightful Burrata with Hot Honey Oil and Orange. This appetiser is bursting with fresh flavours and textures, and it's incredibly easy to assemble. For the main course, we've got a rich and creamy Mushroom Stroganoff that's sure to warm your hearts (and bellies). And to finish off the evening on a sweet note, we're serving up a decadent Hazelnut and Cookie Parfait.
And in true Feeds style, we've included a shopping list that takes all the guesswork out of your grocery run. So, put on some music, light some candles, and get ready to cook up a storm!
Here's a sneak peek at the menu:
Burrata with Hot Honey Oil and Orange
Mushroom Stroganoff
Hazelnut and Cookie Parfait
We can't wait for you to try this menu and create a memorable date night at home.
Ready to get cooking? Download our full downloadable guide for detailed instructions and the complete shopping list!
Tips:
Feel free to adjust the spice level of the Hot Honey Oil to your preference.
If you don't have any hazelnuts on hand, you can substitute another type of nut, such as almonds or walnuts.
For a vegan option, you can use vegan cheese and dairy-free milk in the Burrata and Parfait.
With this menu and a little creativity, you're sure to have a Valentine's Day (or any date night) to remember!